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Showing posts from January, 2018

CLASSIC BUTTERMILK FRIED CHICKEN

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This is a down home recipe that a friend of mine shared it to me and truly it never disappointed.the buttermilk marinade is terific and tenderizes the chicken to the best you can imagine.I you want the best results,being patient for the chicken to marinate well in the buttermilk is the go.SEE THE RECIPE BELOW.                                  BUTTERMILK FRIED CHICKEN. Add caption ingredients;                   1&  1/2 cup buttermilk                   1 tspn tumeric                   1 tspn salt                    1 tspn ground black pepper                    1 tspn garlic powder                    1 tspn organic ginger                   6 chicken drumsticks                   2 cups all purpose flour                    oil for deep frying                                METHOD  1.  On a large bowl,mix together the buttermilk,tumeric,salt,pepper,garlic powder,organic ginger and whisk well to combine all ingredients.  2. Add the chicken pieces and coat all over with

THIS CHICKEN TERIYAKI RECIPE WILL MAKE YOUR TONGUE TINGLE FOR MORE

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The first time i came to be in love with this Japanese recipe was when working at a local restaurant that serves Japanese cuisine.I never had a clue chicken would taste sweeter than the famous "kuku n chips" that we normally order at our local fast foods.Once you taste this chicken teriyaki recipe,it will become a routine of cooking it yourself or even making orders of it.Simple ingredients turning to be sweetest delicasy and i never told you,serving it with rice makes it more appealingly yummy.SEE THE RECIPE BELOW                                                                CHICKEN TERIYAKI RECIPE SERVED WITH RICE ingredients:  for the sauce                        -  3/4 cup  dark soya sauce                        -  1 tspn organic ginger                        -    1 tspn organic garlic                        -      3 tbsp brown sugar                        -   1 tbspn natural honey                        - 1 tspn lime juice                     :  for the dis